Capsicum rice

Green Capsicum 2, sliced
Onion, 1 small sliced
Garlic 2 cloves, minced
Mustard 1/2 tsp
Cashew nuts 8 (grind cashew and g.chillies to a paste)
Green chillies 2-3
Salt and pepper
Cooked rice 3 cups
Sesame oil or canola oil 3-4 tbsp (I used sesame oil)

Oil in a pan, add mustard seeds,let splutter, add onion and garlic and sauté for 1 min. Add the capsicum and sauté.
Add the cashew-chilli paste and sauté well.add salt and pepper and cooked rice. Check for taste. This dish needs to have more oil for the taste.